lactose free

Lactose Free yoghurt with separate topper with cereal 160+20g(Lactose Free)

Ingredients for yoghurt part: Fresh pasteurised cow’s milk, skimmed milk powder, milk proteins, sugar, stabiliser: gelatine, lactase enzyme, yoghurt culture. 

Ingredients for separate top-cup: See bottom of separate top-cup.

Nutritional information (yoghurt)

Average value per 100g 

Energy 314KJ/ 75Kcal
Fat 2.8g
of which saturates 0.9g
Carbofydrates 7.8g
of which sugars 1.0g
Protein 4.6g
Salt 0.1g
Lactose 0.05g

Product Characteristics

* Allergy advice: See ingredients in bold

** Separate topper with rice wheat flakes contain gluten (i.e. wheat, rye, barley, oats, spelt)